Cajun Chilli

Ingredients

2 lbs ground meat

1 onion 

1 can of Rotel

1 small can of paste (use 1/2 of can) 

1 can of bisque soup 

garlic powder, salt, red pepper, and black pepper to taste

1 can of black beans 

Cheddar cheese to sprinkle 

Directions

Brown ground meat then add chopped onion and cook for 10 minutes. Add Rotel, paste, bisque soup, black beans, ans seasonings. Cook for 1 - 1 1/2 hours. Sprinkle cheese to each serving. ENJOY :)